Shredded pork with pickled mustard
Introduction:
"Big mm at home said she had a bad appetite, so she had to eat something salty. When I say salted fish, she doesn't like it. Is that the first dish? It's too dry. Glancing at a bag of mustard tuber in the basket under the kitchen, he said, "mustard tuber?"? Well, hehe, it's easy to do. Stir fried shredded pork with mustard tuber is delicious, simple and appetizing. It solves the problem. "
Production steps:
Materials required:
Wujiang mustard: a small bag
Lean meat: three Liang
Garlic: right amount
Oil: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Shredded pork with pickled mustard
Tomato recipe Yorkshire pudding - Fan Qie Pei Fang Yue Ke Xia Bu Ding Hong Kao Guo Cheng Zhong Dai Lai De Jing Xi
Red head fish and bean curd soup - Hong Tou Yu Dou Fu Tang
Traditional English dim sum - Grape Scone - Chuan Tong Ying Shi Dian Xin Pu Tao Si Kang
Fried sliced pork with water bamboo - Jiao Bai Chao Rou Pian
Home style fried meat rolls - Jia Chang Shui Jian Rou Juan
Fried shredded pork with wild Artemisia selengensis - Ye Sheng Lu Hao Chao Rou Si