Double snow stewed rock sugar

Double snow stewed rock sugar

Introduction:

"Tremella fuciformis has the functions of beauty, tonifying kidney, Qi, nourishing yin and moistening dryness. It is also a good tonic medicine, which is characterized by moistening but not greasy stagnation. It has the functions of invigorating spleen and appetizing stomach, supplementing qi and clearing intestine, sleeping and strengthening stomach, tonifying brain, nourishing Yin and clearing heat and moistening dryness. It is a good tonic for patients with Yin deficiency and fire excess who are not nourishing by ginseng antler. Sydney has the functions of resolving phlegm, relieving cough, moistening lung, nourishing face, removing fat, lowering blood pressure and moistening throat. In spring and autumn, two kinds of food materials are often used for boiling sugar water. It is a simple and effective moistening dessert that adults and children can drink. "

Production steps:

Step 1: all ingredients: Sydney, snow ear, rock sugar.

Step 2: wash, peel, core and dice the pear. (Sydney core with sour taste, not required)

Step 3: soak and wash Xueer 30 minutes in advance, cut off the root of Xueer, and then cut the small flower.

Step 4: put all the ingredients in a stew cup.

Step 5: put a lot of water into the steamer and put on the support.

Step 6: add two small bowls of water to the stewing cup and cover it.

The seventh step: cover the lid of the steamer again and boil it in a medium heat for 45 minutes.

Step 8: stir evenly, scoop up, add a few pieces of hot water, then drink.

Step 9: if you can't finish it, put it in the refrigerator to keep it fresh. It's refreshing after freezing. The elderly, children, or women with physical deficiency suggest drinking it while it's hot.

Materials required:

Sydney: 1

Xueer: 1 little flower

Rock sugar: 8

Water: 2 bowls

Note: Tremella ahead of time bubble hair, this dessert stew 45-60 minutes. As the amount of food increases, so does the amount of water. This is the amount that three people drink. Sydney must be peeled and cored, and the sweet taste of stewed desserts is sweet.

Production difficulty: ordinary

Technology: stewing

Production time: one hour

Taste: sweet