A delicious Raspberry

A delicious Raspberry

Introduction:

Production steps:

Step 1: peel and wash the potatoes.

Step 2: use Sassafras in the basin.

Step 3: a bowl of flour.

Step 4: first pour in some, mix well with the potatoes, so that the chips are stained with flour, the chips are separated.

Step 5: put half a spoonful of flour and a spoonful of salt into the well stirred basin and mix well. (add according to your own taste)

Step 6: make water, boil, wet the cloth, do not twist, as shown above, put into the pot.

Step 7: put the raspberry into the pot and steam for 15 minutes.

Step 8: after 15 minutes, lift the four corners of Longbu and pour the steamed rags into the prepared basin.

Step 9: stir with chopsticks. As shown in the picture.

Step 10: pour the right amount of oil into the pot. After the oil is red, add the scallion and pepper (optional), and pour in the mash. Stir with a shovel. Salt can be added in the middle.

Step 11: stir with a spatula. The surface of the chip is slightly scorched, so it can come out of the pot.

Step 12: you can also try!

Materials required:

Potatoes: moderate

Flour: right amount

Salt: right amount

Large powder: appropriate amount

Scallion: right amount

Pepper: right amount

Note: potatoes should be Sassafras, stir flour now. Or it's going to get bumpy.

Production difficulty: simple

Process: steaming

Production time: half an hour

Taste: other

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