Pomfret in tomato sauce

Pomfret in tomato sauce

Introduction:

"The Spring Festival dish is also a must. As we all know, it's a famous dish with fish every year. It's sweet and sour, tender and pungent. It's especially suitable for the elderly and children. It can also adjust the taste of other dishes. "

Production steps:

Materials required:

Pomfret: moderate

Winter bamboo shoots: moderate

Carrot: right amount

Lentinus edodes: right amount

Green beans: moderate

Scallion: right amount

Ginger: right amount

Tomato sauce: moderate

Cooking wine: moderate

Salt: right amount

Appropriate amount: sugar

Chicken essence: appropriate amount

matters needing attention:

Production difficulty: Advanced

Technology: decocting

Production time: half an hour

Taste: sweet and sour