The continuation of love: Strawberry Mousse Cake

The continuation of love: Strawberry Mousse Cake

Introduction:

Production steps:

Materials required:

Digested cake: 100g

Fish glue powder: 6 g

Animal butter: 200g

Fine granulated sugar: 60g

Broken strawberry: about 5

Strawberry: 150g

Butter: 25g

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: several hours

Taste: sweet

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