Hamburger with local and foreign characteristics -- trial report of chubby salad dressing

Hamburger with local and foreign characteristics -- trial report of chubby salad dressing

Introduction:

"Chubby salad dressing is made of eggs and high-quality vegetable oil as the main raw materials, with chicken particles added. It has a strong flavor and unique taste. It is suitable for making sandwiches and all kinds of delicious salads."

Production steps:

Step 1: prepare 4 pieces of lettuce leaves, wash them in advance and control the purified water.

Step 2: slice the ham and set aside.

Step 3: add a little oil to the pan, heat it and beat in the eggs.

Step 4: fry until both sides are golden, and the yolk solidifies.

Step 5: steamed bread is hot ahead of time, half smaller than usual.

Step 6: chubby's salad dressing. It's too late in the morning, so the light is not good.

Step 7: cut the steamed bread into two pieces with a knife, and coat each piece with a layer of salad dressing. The hot steam evaporated the lens and blurred it.

Step 8: put a small lettuce leaf on each steamed bread slice, a piece of ham, and squeeze on the salad dressing.

Step 9: clip an egg, the egg stand is big, had to cut from the middle to use.

Step 10: then put two pieces of steamed bread together, and then you can make the next one.

Step 11: you can eat it. Take a bite to taste it: there are chicken granules. On the taste, it has the sour and sweet feeling of tomato sauce, but on the other hand, it is more delicious than that. The aftertaste is a little pungent, and the tongue is slightly numb.

Materials required:

Steamed bread: 2

Fried eggs: 2

Ham: half a piece

Lettuce leaf: 4 pieces

Chubby salad dressing: right amount

Note: zhaoshao has a good taste. It is more nutritious than ordinary salad dressing. It tastes rich. I ate half a bottle of it for breakfast.

Production difficulty: simple

Process: others

Production time: 10 minutes

Taste: other