Congee with chestnut powder and Ge Jiang Yao Zhu
Introduction:
Production steps:
Materials required:
Chestnut: moderate
Jiang yaozhu: right amount
Rice: right amount
Pueraria lobata: moderate amount
Shredded ginger: right amount
Tangerine peel: appropriate amount
matters needing attention:
Production difficulty: unknown
Process: others
Production time: several hours
Taste: salty and fresh
Congee with chestnut powder and Ge Jiang Yao Zhu
Good kitchen partner - Chu Fang Hao Da Dang Shou Gan Zhi Ma Yan
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