Preserved kumquat
Preserved kumquat
Introduction:
"Kumquat not only has the function of promoting qi and relieving depression, promoting body fluid and digestion, resolving phlegm and promoting swallowing, sobering up, but also can enhance the body's cold resistance and prevent cold. When eating, you can directly eat the pulp, or pour a little kumquat juice, add two kumquats in the teacup, then pour in the right amount of warm water, add the right amount of honey
Production steps:
Materials required:
Kumquat: 500g
White granulated sugar: right amount
matters needing attention:
Production difficulty: simple
Process: simmer
Production time: half an hour
Taste: sweet and sour
Preserved kumquat
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