Cold noodles
Introduction:
"It's the first time I've made this, and it's also the first time I've eaten vermicelli. In the past, I heard them say that Fenpi soup is very good to drink, but I don't like soup very much. If I like to eat powder, I give it a synthesis. It's not bad. Sour and sweet, clear and cool. "
Production steps:
Materials required:
Powder skin: appropriate amount
Carrot: right amount
Appropriate amount: sugar
Vinegar: right amount
Salt: right amount
Chicken essence: appropriate amount
Chili oil: right amount
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: Original
Cold noodles
Detailed explanation of home handmade fish balls - Jia Xiang Shou Gong Yu Wan Zuo Fa Xiang Jie
Stir fried black bean sprouts with amaranth - Xian Cai Chao Hei Dou Ya
Home style fried rice with Salted Chicken - Jia Chang Chao Fan Te Se Xian Ji Chao Fan