Salty and fresh Laba porridge

Salty and fresh Laba porridge

Introduction:

"Although Laba porridge is a delicious seasonal delicacy. It can also be used as a nutritious food in daily life, either sweet or salty, or meat or vegetable. The choice of ingredients can also be made according to your own taste. In the cold winter, eating a bowl of steaming Laba porridge is delicious and nutritious. It really increases happiness and longevity. "

Production steps:

Materials required:

Ginkgo biloba: moderate

Rice: right amount

Yam: right amount

Chestnut: moderate

Lentinus edodes: right amount

Kaiyang: moderate

Carrot: right amount

Green beans: moderate

Ham: moderate

Shredded ginger: right amount

Cooking wine: moderate

Pepper: right amount

Salt: right amount

matters needing attention:

Production difficulty: ordinary

Process: boiling

Production time: one hour

Taste: Original