Stir fried pork root with Yunnan melon
Stir fried pork root with Yunnan melon
Introduction:
"Let's have a fried pork root with Yunnan melon. Yunnan melon doesn't know what it's called in other places. It tastes sweet and refreshing. Pig root is actually the layer of muscle on the shoulder meat, plus a thin layer of pork. It's quite tender and smooth, and it's good to fry it. "
Production steps:
Materials required:
Yunnan melon: one
Pig root: half a catty
Red pepper: one
Salt: right amount
Soy sauce: moderate
Peanut oil: right amount
Olive oil: right amount
Garlic: right amount
Appropriate amount: sugar
Cooking wine: moderate
Oyster sauce: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Stir fried pork root with Yunnan melon
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