Aiwowo, a traditional Muslim snack in Beijing

Aiwowo, a traditional Muslim snack in Beijing

Introduction:

"Aiwowo is a halal snack made of glutinous rice in Beijing. There are two versions about the origin of aiwowo. One is that it has existed since ancient times and originated in Beijing; the other is that it was brought into the palace of Qing Dynasty by Uighur Muslims and later spread to Beijing folk."

Production steps:

Materials required:

Jiangmi: right amount

Flour: right amount

Preserved fruit: right amount

Cooked sesame: right amount

Rose: moderate

Sweet scented osmanthus: appropriate amount

Ripe peanuts: right amount

matters needing attention:

Production difficulty: ordinary

Process: steaming

Production time: several hours

Taste: sweet