Rising step by step

Rising step by step

Introduction:

"With the theme of rising step by step. Therefore, asparagus and bacon are selected as the main ingredients. As we all know, asparagus has high nutritional value, fresh and tender taste and delicious flavor. At the same time, asparagus has the same meaning as bamboo. In terms of appearance, bacon is delicious and fresh asparagus, and the word "Zhu Yan Cui Fa" with the help of friends can't be more appropriate. This [Zhu Yan Cui FA bacon roll] is not difficult, but the taste is not ordinary. It's a dish that can make a big meal with the least time and energy. Bacon's unique flavor of smoked meat, asparagus's freshness, Flammulina velutipes's freshness and strong cheese flavor make everyone fall in love with it. When entertaining guests on holidays, take a little time to prepare vegetables and roll them well. When guests need to eat, bake or fry them. Soon, a delicious and beautiful dish will come out fresh, and it can definitely make housewives have face. It's a delicious dish that mm with zero experience in the kitchen can also take. "

Production steps:

Step 1: prepare ingredients: Bacon, asparagus, crab fillet, Flammulina velutipes, cheese.

Step 2: add a little oil and salt to the boiling water, add asparagus and Flammulina velutipes, bring the water to a boil and cook for about 1 minute.

Step 3: take out the asparagus and soak it in cold water to keep the crisp and tender taste.

Step 4: split bacon into two.

Step 5: spread the cheese slices on the bacon, and put asparagus, crab fillet and Flammulina velutipes on top.

Step 6: roll up and fix with toothpick.

Step 7: pan fry the bacon without oil (or a little oil).

Step 8: sprinkle a little black pepper to serve.

Materials required:

Bacon: right amount

Asparagus: moderate

Crab fillet: right amount

Flammulina velutipes: right amount

Cheese: moderate

Black pepper: moderate

Note: the vegetables can be adjusted according to personal taste; if not fried, it can be roasted directly in the oven or microwave oven for a few minutes; asparagus must not be cooked for a long time, otherwise it will not be crisp and tender;

Production difficulty: ordinary

Technology: decocting

Production time: half an hour

Taste: salty and fresh