Colorful fried rice
Colorful fried rice
Introduction:
"Fragrant rice is very sticky, so it's difficult to make fried rice with distinct grains, but the taste of glutinous rice is different."
Production steps:
Materials required:
Carrot: half
Corn: one
Egg: one
Leftovers: half a bowl
Salt: right amount
Oil: right amount
Soy sauce: right amount
Cooking wine: moderate
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: Maotai flavor
Colorful fried rice
-
1.Coconut paddle and coconut bread
Coconut paddle and coconut bread - Ye Jiang Ye Rong Xian Mian Bao
Time 2021-03-14 -
4.Diced lotus root with minced pork and chopped pepper
Diced lotus root with minced pork and chopped pepper - Duo Jiao Rou Mo Ou Ding
Time 2021-03-14 -
6.Shepherd's purse, clam and lion head
Shepherd's purse, clam and lion head - Qi Cai Ha Li Shi Zi Tou
Time 2021-03-14 -
7.Korean kimchi flavor: fried rice with kimchi
Korean kimchi flavor: fried rice with kimchi - Han Shi Pao Cai Feng Wei Pao Cai Chao Fan
Time 2021-03-14 -
12.Peanut butter and almond cake
Peanut butter and almond cake - Hua Sheng Jiang Xing Ren Xiao Bing
Time 2021-03-14