Milk Steamed buns
Milk Steamed buns
Introduction:
"To make steamed bread with self-made flour, you don't need flour. It's very simple. Plus milk, it's more nutritious. "
Production steps:
Materials required:
Bailemai self-made powder: 300g
Pure milk: 250ml
Water: moderate
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: half an hour
Taste: Original
Milk Steamed buns
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