Stir fried Flammulina velutipes
Stir fried Flammulina velutipes
Introduction:
"Since I came to [gourmet], I've been used to taking pictures when I cook every day and then writing a diary. It's not only a kind of fun, but also a record of my daily life. It's fun to occasionally look at the previous diary. It turns out that one day in a month, something happened to me and my family. Ha ha, it's interesting! What do you think? "
Production steps:
Materials required:
Flammulina velutipes: right amount
Green pepper: right amount
Oil: right amount
Appropriate amount: sugar
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and sweet
Stir fried Flammulina velutipes
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