Fried egg and cucumber
Fried egg and cucumber
Introduction:
Production steps:
Step 1: clean and slice the cucumber.
Step 2: break the eggs into a bowl.
Step 3: heat the oil in the pan, pour in the egg, stir fry and remove.
Step 4: heat the pan with a little more oil and turn over the cucumber slices twice.
Step 5: pour in the scrambled eggs, add salt and pepper and stir fry quickly.
Step 6: add chicken essence to the pot.
Materials required:
Eggs: three
Cucumber: one
Salt: 10g
Pepper: 5g
Chicken essence: 2G
Note: this dish is a fast dish. It doesn't take long. Kwai is easy to get out of the water.
Production difficulty: simple
Technology: fried
Production time: 10 minutes
Taste: other
Fried egg and cucumber
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