Steamed egg soup with fried dough sticks

Steamed egg soup with fried dough sticks

Introduction:

Production steps:

Materials required:

Quick frozen fried dough sticks: right amount

Eggs: right amount

Scallion: right amount

Salt: right amount

matters needing attention:

Production difficulty: ordinary

Process: steaming

Production time: 10 minutes

Taste: onion

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