Pork castle with black pepper

Pork castle with black pepper

Introduction:

Production steps:

Materials required:

GAOJIN powder: 200g

Low gluten: 50g

Salt free butter: 20g

Pork stuffing: 200g

Yeast: 1 / 2 tsp + 1 / 4 tsp

Whole egg: 35g

Water: 120g

White Sesame: right amount

Water: a little

Lettuce: moderate

Onion rings: right amount

Tomato slices: right amount

Cheese slice: right amount

Fine granulated sugar: 20g

Salt: 1 / 4 teaspoon

Soy sauce: 2 tablespoons

Black pepper: 1 tablespoon

Sugar: 1 / 2 teaspoon

Starch: 1 teaspoon

Diced onion: 25g

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: one hour

Taste: slightly spicy