Hand rolled fried noodles with soy sauce
Hand rolled fried noodles with soy sauce
Introduction:
Production steps:
Materials required:
Medium gluten flour: right amount
Native eggs: right amount
Carrot: right amount
Pork: moderate
Potatoes: moderate
Onion: right amount
Bean paste: right amount
Sweet flour sauce: right amount
Garlic sauce: right amount
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: three quarters of an hour
Taste: Maotai flavor
Hand rolled fried noodles with soy sauce
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