Children's favorite Japanese Tofu
Introduction:
"My children like this dish very much, and it's super simple."
Production steps:
Step 1: 2 pieces of Japanese tofu.
Step 2: cut Japanese tofu into small pieces and fry in oil until golden on both sides.
Materials required:
Japanese tofu: two
Note: do not put salt, because the Japanese tofu itself has salty.
Production difficulty: simple
Technology: decocting
Production time: 10 minutes
Taste: Original
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