Yam dada (fried potato cake with naked oatmeal)

Yam dada (fried potato cake with naked oatmeal)

Introduction:

"Here, every family grows potatoes and naked oats noodles, so there are many staple foods made with potatoes and naked oats noodles. This is one of them. We call potatoes yams here, so this kind of naked oatmeal potato cake is commonly known as yam dada. "

Production steps:

Step 1: peel potatoes, rub into powder, add scallion, salt.

Step 2: Sprinkle the naked oats into the mashed potatoes slowly.

Step 3: mix well.

Step 4: heat the pot, brush a layer of oil on the pot, scoop a spoonful of batter and pour it into the pot.

Step 5: use a spade to flatten around.

Step 6: after changing the color below, you can turn it over.

Step 7: brush a layer of oil after turning over, and brush oil when turning over the other side. You can get out of the pot.

Materials required:

Potatoes: moderate

Naked oats noodles: right amount

Salt: right amount

Scallion: right amount

Oil: right amount

Precautions: 1. Put less salt. 2. The batter should be a little thin. If it is thick, it will affect the taste.

Production difficulty: ordinary

Technology: decocting

Production time: half an hour

Taste: onion