Shanghai pickled rice
Introduction:
Production steps:
Materials required:
Vegetables: moderate
Leftover rice: right amount
Dried shrimps: right amount
Salt: right amount
Sesame oil: appropriate amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: salty and fresh
Shanghai pickled rice
Apple Cinnamon sweet bread - Ping Guo Rou Gui Tian Mian Bao
Pickled radish with sweet and sour sauce - Tang Cu Pao Luo Bo
Fried rice with tomato and egg - Xi Hong Shi Dan Chao Fan
Salted soybeans -- a snack for molars - Yan Shui Huang Dou Mo Ya Xiao Ling Shi
Authentic Korean mixed cold noodles - Zheng Zong Han Guo Ban Leng Mian
Small butterfly steamed bread: a must for weight loss in early winter - Chu Dong Lian Jia Jian Fei Bi Bei Xiao Qiao Hu Die Man Tou