Fermented tofu balls
Fermented tofu balls
Introduction:
Production steps:
Materials required:
Tofu: one piece
Pork stuffing: right amount
Onion, ginger and garlic: right amount
Large material: moderate amount
Edible oil: right amount
Coriander: moderate
Chicken soup: right amount
Cooking wine: moderate
Sugar: right amount
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: one hour
Taste: salty and fresh
Fermented tofu balls
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