Dried cuttlefish
Introduction:
"Teflon website: http://www.teflon-club.com/club/kaopu_ detail.php?reid=800 ”
Production steps:
Materials required:
Cuttlefish: right amount
Dry silk: appropriate amount
Scallion: right amount
Ginger: right amount
Garlic: right amount
Pepper: right amount
Carrot: right amount
Vegetables: moderate
Oil: right amount
Sugar: right amount
Salt: right amount
MSG: right amount
Pepper: right amount
matters needing attention:
Production difficulty: unknown
Process: firing
Production time: 10 minutes
Taste: slightly spicy
Dried cuttlefish
Steamed sausage - He Mei Er Ban Mei Wei Yan Jing Si Zuo Qing Zheng Xiang Chang
Steamed lion head with mushroom and vegetable - Jun1 Shu Zheng Shi Zi Tou
Almond and walnut drink - Tian Yuan Shi Guang Xing Ren He Tao Yin
Half the fire, half the sea - Yi Ban Shi Huo Yan Yi Ban Shi Hai Shui Qiang Cai
Fried pork with watermelon peel - Xi Gua Pi Chao Wu Hua Rou
Japanese Tofu with oyster sauce - Cai Pu Huan Li Hao You Ri Ben Dou Fu