Lotus Root and Rib soup
Introduction:
Production steps:
Materials required:
Pork chop: 500g
Lotus root: 500g
Ginger: 1 yuan
Salt: small amount
Rice wine: small amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: Original
Lotus Root and Rib soup
"Golden sliced meat" for family dinner - Jia Ting Yan Ke Hun Cai Huang Jin Rou Pian
Mushroom, tremella and soybean rice - Xiang Gu Yin Er Mao Dou Mi
Fried diced chicken with pineapple and cucumber - Bo Luo Qing Gua Chao Ji Ding
Scallops and lettuce in oyster sauce - Hao You Gan Bei Sheng Cai
Jujube paste and chrysanthemum bag - Zao Ni Ju Hua Bao
The prelude of rougamo - Rou Jia Mo De Qian Zou Yuan Wei Kao Bing