Dried bean curd egg skin
Dried bean curd egg skin
Introduction:
Production steps:
Materials required:
Yuzhu: right amount
White jade mushroom: right amount
Flammulina velutipes: right amount
Pork belly: right amount
Eggs: right amount
Salt: right amount
Oil: right amount
Scallion: right amount
Ginger: right amount
Soy sauce: moderate
Old style: moderate
Cooking wine: moderate
Sweet flour sauce: right amount
Sugar: right amount
Starch: right amount
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: 20 minutes
Taste: salty and sweet
Dried bean curd egg skin
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