Mocha Chiffon Cake
Introduction:
"I've made Qifeng cake many times. This time I'll have a different taste. Mocha is latte with some chocolate or cocoa. Cocoa usually tastes better. Mocha is named because mocha coffee has cocoa flavor. Mocha coffee with lubrication, medium to strong acid, good sweetness, unique flavor, contains the taste of chocolate; with the temperament of a lady, it is a unique pure coffee. Some people think that Mocha is a sweet chocolate coffee. OK, OK. Sorry, today I'm going to introduce Mocha Qifeng cake instead of mocha coffee. It seems that I'm introducing mocha coffee
Production steps:
Materials required:
Cocoa powder: 20GM
Instant coffee powder: 1tbsp
Hot water: 50gm
Oil: 50gm
Young sugar: 80gm
Egg yolk: 4
Cake powder: 80gm
Soda powder: 1 / 4tsp
Protein: 5 capsules
Tata powder: 1tsp
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: one hour
Taste: sweet
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