Green and red spicy chicken

Green and red spicy chicken

Introduction:

"I prefer mildly spicy food, which hides behind sweet and sour food. It's a bit appetizing, but it won't make my mouth and stomach burn. Spicy chicken with green pepper, red pepper, dry pepper, plus garlic powder, are spicy, but taste different. Garlic is crisp and fragrant. Some of the flavors of the Guangdong typhoon shelter, coupled with the spicy and spicy green and red peppers, and the spicy and hot spicy chili peppers, make the dish taste like "front, middle and back tones", plus the mixture of sugar and sesame.

Production steps:

Materials required:

Chicken leg: 4

Green pepper: 3

Red pepper: 3

Dried pepper: 10

Garlic: 10 petals

Starch: 1 tbsp

Salt: right amount

Cooked sesame: 1 tbsp

Soy sauce: 1 tbsp

Sugar: 1 tbsp

Sesame oil: 1 tbsp

Oil: right amount

matters needing attention:

Production difficulty: ordinary

Technology: stir fry

Production time: 20 minutes

Taste: Original