Practice of bozai cake and authentic Sichuan hot and sour noodles

Practice of bozai cake and authentic Sichuan hot and sour noodles

Introduction:

"(29295857) hot and sour powder is one of the most popular traditional snacks in the countryside of Sichuan city. It has long been popular because of its low price and good quality. Hot and sour powder is mainly made of sweet potato powder. Hot and sour noodles can be divided into two kinds: one is "water powder", which is made of sweet potato starch; the other is "dry powder", which is processed into powder strips. Because the hot and sour powder made by dry powder bar is relatively simple and convenient, it is generally made by dry powder. And the "gouache" modulation operation is relatively complex

Production steps:

Materials required:

Sweet potato starch: 5000 G

Alum: 35 ~ 40g

Cooked Euryale paste: 125-130 G

matters needing attention:

Production difficulty: unknown

Process: boiling

Production time: one hour

Taste: Original