Five perfume beans
Introduction:
"This is a summer snack that most often appears on the dining table of Shanghai people. Recently, we are growing grass and cooking a big bowl every day. When we watch soap operas in the afternoon, we eat and drink iced drinks ~ ~ ~ ~ ~ it's so pleasant. Isn't summer lazy?"
Production steps:
Materials required:
Soybeans: moderate
Flour: right amount
Salt: right amount
Cooking wine: moderate
Oil: right amount
Zanthoxylum bungeanum: right amount
Capsicum: right amount
Star anise: right amount
Cinnamon: moderate
Fragrant leaves: appropriate amount
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: half an hour
Taste: spiced
Five perfume beans
Double flavored fried rice cake - Shuang Wei Chao Nian Gao
Chinese date crucian carp and Papaya Soup - Jie Mi She Jian Zhi Hong Zao Ji Yu Mu Gua Tang
peanuts cooked with five-spice powder - Wu Xiang Hua Sheng
Fried pork tripe with cashew nuts - Yao Guo Chao Zhu Du
Bean curd soup with pickled vegetables and shrimp - Xian Cai Xia Ren Dou Fu Tang
Fried chicken slices with pepper - Jiao Ma Ji Pian
Accompanied by red wine - Yu Hong Jiu Xiang Ban Xiang Kao Hong Jiu San Wen Yu