Mid autumn festival dumplings
Mid autumn festival dumplings
Introduction:
Production steps:
Materials required:
Chestnut: moderate
Glutinous rice: right amount
Green beans: moderate
Streaky pork: moderate
Spare ribs: moderate amount
Zongye: right amount
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: several days
Taste: salty and sweet
Mid autumn festival dumplings
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1.Fried Tricholoma matsutake with butter
Fried Tricholoma matsutake with butter - Huang You Jian Song Rong
Time 2021-03-14 -
2.Stir fried water chestnut with green beans
Stir fried water chestnut with green beans - Qing Dou Chao Bi Qi
Time 2021-03-14 -
4.Dumplings with mutton soup
Dumplings with mutton soup - Yang Rou Guan Tang Jiao Zi
Time 2021-03-14 -
5.Potato soup with tomato juice
Potato soup with tomato juice - Qie Zhi Tu Dou Nong Tang
Time 2021-03-14 -
9.Fried noodles with seafood sauce and colorful fruits
Fried noodles with seafood sauce and colorful fruits - Hai Xian Jiang Wu Cai Shui Guo Zha Jiang Mian
Time 2021-03-14 -
11.Pork, sauerkraut and vermicelli pie
Pork, sauerkraut and vermicelli pie - Zhu Rou Suan Cai Fen Si Xian Bing
Time 2021-03-14