My husband's favorite pastry
My husband's favorite pastry
Introduction:
"My husband is greedy and wants to eat steamed bread, but I can't make good noodles all the time, so I changed my hand to make pancakes. The first time is made by mistake, according to their own vague ideas to try to do, did not think so delicious. It's very crisp, but it won't be very dregs, but it seems to melt in the mouth, and it's also very fragrant. My husband asked me how to do it. Ha ha, I didn't tell him. This is the second production process. It's molded into a lovely biscuit. I'm not willing to eat it. "
Production steps:
Materials required:
Flour: 550G
Eggs: 2
Water: moderate
White pepper: 5g
Salt: 10g
Oil: right amount
matters needing attention:
Production difficulty: ordinary
Technology: decocting
Production time: several hours
Taste: salty and fresh
My husband's favorite pastry
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1.Soy sauce [fried rice with egg]
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5.Pleurotus eryngii in oyster sauce with garlic and pepper
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7.Wild vegetable fragrance in spring -- Capsella dumplings
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9.Fried sliced pork with green pepper
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