Stewed fish tail with Papaya
Stewed fish tail with Papaya
Introduction:
"Last time, a box of papaya was left. If it was not eliminated, it would be rotten. It was used to stew fish tail. If it tasted delicious, it could be beautified. Kill two birds with one stone, ha ha."
Production steps:
Materials required:
Grass carp tail: moderate
Papaya: right amount
Red dates: moderate
Wolfberry: moderate
Ginger: right amount
Scallion: right amount
Salt: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: one hour
Taste: salty and sweet
Stewed fish tail with Papaya
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