Pork chop casserole

Pork chop casserole

Introduction:

"At noon, my husband and Xiaoya are not at home. When they are alone, they have no interest in cooking. Don't do it. I'm really sorry for my stomach. It's easy to have such a pot of meat and vegetables. After eating, you can also have soup. It's nutritious and delicious. It's really pleasant. Whether it's steamed bread or mixed rice, it's a good choice. It also saves me time and energy to the greatest extent! "

Production steps:

Materials required:

Spare ribs: moderate amount

Cabbage: moderate

Tofu: right amount

Kelp: right amount

Auricularia auricula: right amount

Meatballs: right amount

Powder skin: appropriate amount

Soy sauce: moderate

Old style: moderate

Cooking wine: moderate

Soup: right amount

Scallion: right amount

Ginger: right amount

Star anise: right amount

Zanthoxylum bungeanum: right amount

Cinnamon: moderate

Wolfberry: moderate

Chicken essence: appropriate amount

matters needing attention:

Production difficulty: ordinary

Process: casserole

Production time: 10 minutes

Taste: salty and fresh