Double color mulberry cake roll
Introduction:
"I found a mulberry seller in the market yesterday. I haven't seen it for a long time. I remember that young mulberry is not a rare thing, and it's also very cheap. Even if we find wild mulberry trees, it's children's world. We'll always have purple sauce in our hands and mouth, and then we'll take advantage of it. Today's children can no longer enjoy that kind of fun. Half of the mulberry bought back was eaten raw, and the other half made this cake roll. Unexpectedly, the color was still very beautiful. My baby has been asking me how the cake roll can be this color, O (∩)_ O ha
Production steps:
Materials required:
Egg yolks: 4
Low powder: 60g
Egg white: 4
Salad oil: 40g
Mulberry juice: 50g
Lemon juice: a little
Sugar: 20g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: half an hour
Taste: sweet
Double color mulberry cake roll
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