Fried noodles with oyster sauce

Fried noodles with oyster sauce

Introduction:

"This noodle tastes crispy and strong, with the fragrance of garlic sprouts."

Production steps:

Step 1: egg noodles.

Step 2: blanch the egg noodles and subcool them.

Step 3: stir fry a few times in the pan (it's better not to stick to the pan), add a little salt or soy sauce, and then add a little oil to fry it into a big cake, turn it over on both sides, and fry it until brown.

Step 4: pour into the basin.

Step 5: stir fry the garlic sprouts (leek is the best), don't cook them too well, spread them on the top of the noodles.

Materials required:

Egg noodles: right amount

Garlic sprouts: right amount

Oyster sauce: right amount

Note: don't overcooke the noodles before overcooling.

Production difficulty: ordinary

Technology: stir fry

Production time: three quarters of an hour

Taste: salty and fresh