a bacon cheeseburger
a bacon cheeseburger
Introduction:
Production steps:
Materials required:
High gluten flour: 140g
Bacon: four
Cheese slice: 4 slices
Eggs: 4
Water: 75g
Butter: 15g
Egg liquid: 10g
Milk powder: 1 teaspoon
Tomato: 1
Shredded lettuce: right amount
Fine granulated sugar: 20g
Salt: 1 / 4 teaspoon
1 tsp yeast
Salad dressing: right amount
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: one hour
Taste: sweet
a bacon cheeseburger
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