Steamed buns with pork and scallion
Steamed buns with pork and scallion
Introduction:
"My husband said he wanted to eat pork and scallion buns. He was just about to go out and buy them, but I stopped him. Do it yourself and have plenty of food and clothing. "
Production steps:
Materials required:
Flour: 500g
Pork stuffing: 250g
Scallion: 1
Yeast powder: right amount
Salt: right amount
Sugar: right amount
Soy sauce: right amount
Black pepper: right amount
Chicken essence: appropriate amount
Peanut oil: right amount
Sesame oil: appropriate amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: one hour
Taste: salty and fresh
Steamed buns with pork and scallion
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