Lotus seed, Lily and golden melon

Lotus seed, Lily and golden melon

Introduction:

"This dish has reasonable nutrition and is very popular with ladies"

Production steps:

Step 1: peel the golden melon, cut into triangle pieces and put them in a bowl.

Step 2: soak the red dates and lotus seeds, remove the heart of the lotus seeds; soak the glutinous rice in water for 90 minutes; wash and tear the lily into leaves.

Step 3: put jujube, lotus seed, glutinous rice and Lily into the bowl with golden melon and pour honey on it. Steam for 20 minutes, take out and put on a plate.

Materials required:

Small golden melon: half about 200g

Lily: 50g

Dahongzao: 30

Lotus seeds: 30

Honey: 25g

Note: sweet scented osmanthus sugar can replace honey, the effect is better

Production difficulty: ordinary

Process: steaming

Production time: half an hour

Taste: Original