Mixed green bean sprouts

Mixed green bean sprouts

Introduction:

"Preparation method: clean the mung bean sprouts, blanch them in boiling water (be careful not to blanch them too much), remove the water, clean the cucumber, cut it into slices, sprinkle with refined salt, add shredded onion and ginger, mix well, and finally pour vinegar and sesame oil on the plate. If you add the pickled rotten dry silk and vermicelli, you can make mung bean sprouts mixed with three pieces. Features: fresh, delicious and nutritious. "

Production steps:

Materials required:

Mung bean sprouts: 2 jin

Cucumber: two liang

Refined salt: five yuan

Onion silk: two money

Jiang Si: two money

Sesame oil: one dollar

matters needing attention:

Production difficulty: simple

Process: mixing

Production time: 10 minutes

Taste: Original