Preserved bean curd and celery

Preserved bean curd and celery

Introduction:

Production steps:

Materials required:

Dried Yuba: Several

Cucumber: Half Root

Celery: 2

Dried pepper: 2

Zanthoxylum bungeanum: 5

Soy sauce: moderate

Salt: right amount

Vinegar: right amount

Sugar: right amount

Sesame: right amount

matters needing attention:

Production difficulty: unknown

Process: others

Production time: 10 minutes

Taste: Original