Fried meat with gourd
Introduction:
Production steps:
Materials required:
Gourd: 400g
Diced Pork: 50g
Green pepper: 1
Red pepper: 1
Cooking wine: moderate
Soy sauce: moderate
Oyster sauce: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 20 minutes
Taste: salty and fresh
0 Questions
Ask a Question
Your email address will not be published.