Mutton and pickled cabbage dumplings
Mutton and pickled cabbage dumplings
Introduction:
Production steps:
Materials required:
Mutton: moderate
Sauerkraut: right amount
Starch: right amount
Eggs: right amount
Scallion: right amount
Ginger: right amount
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: 10 minutes
Taste: hot and sour
Mutton and pickled cabbage dumplings
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