Stewed eggs with milk
Introduction:
"I believe many people eat eggs for breakfast, but do you know? Instead of counting calories and fasting carbohydrates, you can easily lose weight by eating two eggs a day for breakfast. This is the conclusion of a scientific study. The reason why eating eggs for breakfast helps to lose weight is that it can make people feel fuller for a longer time than other foods. So after eating eggs for breakfast, people will eat less food. "An egg breakfast can reduce energy requirements for at least 24 hours," said obesity expert nikil de anderhal. Although eggs contain cholesterol, saturated fat in cakes, biscuits and pies is more harmful to the human body. Tip 3: eggs are just part of a healthy, balanced diet. Try to keep food diversity. "
Production steps:
Materials required:
Fresh milk: one bag
Egg: one
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: 20 minutes
Taste: milk flavor
Stewed eggs with milk
Kang Shifu spicy beef noodles (exclusive) - Gan Guo Kang Shi Fu Xiang La Niu Rou Mian Du Jia Zuo Fa
Stewed rice with pea and meat cake - Wan Dou Rou Bing Bao Zai Fan
Salt and pepper sesame moon cake - Jiao Yan Zhi Ma Yue Bing
Hawthorn soup with rock sugar - Bing Tang Shan Zha Geng
Chrysanthemum and oyster soup - Shang Tang Tong Hao Hao Zai
Tuna spaghetti with tomato sauce - Qie Zhi Jin Qiang Yu Yi Da Li Mian
Fresh shrimp with green tea - Lv Cha Xian Xia Cha Xiang Pu Bi