Sesame cake
Introduction:
"In fact, I've wanted to make pancakes for a long time. I just want to make too many. It's quite novel to make western style snacks. There are many kinds of pancakes shops in the market. You can buy hot pancakes at any time when you go out, long round flat ones with stuffing and without stuffing It has become an indispensable staple food for breakfast. Today, when making a cake, I squeeze out some time to make a plate of pancakes with a piece of flour. It doesn't need to knead the film, and it doesn't need secondary fermentation. It's easier and faster than bread. "
Production steps:
Materials required:
Ordinary flour: 300g
Yeast: 5g
Warm water: 100ml
Salt: 1g
Sesame paste: 4 tablespoons
Egg: right amount
Sesame: 4 tablespoons
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: half an hour
Taste: Original
Chinese PinYin : Zhi Ma Shao Bing
Sesame cake
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