Fried smoked meat with dried firewood
Fried smoked meat with dried firewood
Introduction:
"Firewood incense is produced in Wugang, Hunan Province, which is a local specialty food. The black bacon is also a unique food of Tujia in Hunan Province. Tuotuo mother has always liked this kind of food with the flavor of wax, the smell of smoke and fire, the strong bite force, and the spicy sauce. As soon as it is served, it is the real" rice disaster "! You can't stop taking a bite! "
Production steps:
Materials required:
Dried Bacon: right amount
Garlic: right amount
Ginger: moderate
Dry pepper: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: half an hour
Taste: garlic
Fried smoked meat with dried firewood
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