Tiger skin and chicken feet
Tiger skin and chicken feet
Introduction:
"I put peanuts in my chicken feet today. Peanuts absorb a lot of soup. It's very fragrant and delicious."
Production steps:
Materials required:
Chicken feet: 300g
Peanuts: 100g
Garlic: 4 cloves
Shallot: a little
Jiang: a little
Garlic: a little
Dried red pepper: 4
Zanthoxylum bungeanum: right amount
Star anise: right amount
Stew: right amount
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: three quarters of an hour
Taste: slightly spicy
Tiger skin and chicken feet
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