Fried dumplings
Introduction:
"Every family in Shishou has to make dumplings for the Lantern Festival. Now this custom has been extended to the whole province of Hubei Province. Today's Lantern Festival, so let's all come to eat dumplings. Let's have a good luck and have a round trip!"
Production steps:
Materials required:
Tuanzi: Six
Edible oil: right amount
matters needing attention:
Production difficulty: ordinary
Technology: deep fried
Production time: 20 minutes
Taste: Original
Fried dumplings
Steamed shrimps in three colors - San Se Zheng Xia Ren
Tips: burn the red meat and melt it in the mouth -- {crispy potato stew} - Xiao Qiao Men Shao Chu Hong Liang Ru Kou Ji Hua De Hong Shao Rou Su Pi Tu Dou Dun Rou
Ginger preserved eggs - Ma Ma Xiao Chu Fang Jiang Zhi Song Hua Dan
Stewed duck liver wet fried powder - Lu Ya Gan Shi Chao Fen
Steamed dumplings with mushroom and carrot - Ping Gu Hu Luo Bo Tang Mian Zheng Jiao