Homemade mung bean paste filling
Homemade mung bean paste filling
Introduction:
"The bean paste stuffing is very delicate and delicious!"
Production steps:
Materials required:
Mung bean: 400g
Milk powder: 100g
Egg yolk: 2
Butter: 60g
Water: moderate
Sugar: 200g
Salt: 1 / 4 teaspoon
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: several hours
Taste: sweet
Homemade mung bean paste filling
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